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CRANBERRY APRICOT SAUCE – The Southern Woman Cooks

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This straightforward Cranberry Apricot sauce is great with turkey for Thanksgiving. It’s straightforward to make and provides a beautiful taste.

Cranberry Apricot Sauce

In case you love this scrumptious sauce you may additionally love this Blackberry Sauce, particularly in case you are making a ham. We like it on ham!

❤️WHY WE LOVE THIS RECIPE

This sauce is a superb addition to your vacation meal. It’s tremendous straightforward to arrange and the apricot preserves add a beautiful taste. You may make this prematurely and simply warmth it up if you’re able to eat.  This scrumptious sauce provides the right quantity of sweetness to the turkey.

🍴KEY INGREDIENTS

  • Contemporary cranberries
  • Cinnamon
  • Allspice
  • Granulated sugar
  • Apple juice
  • Apricot preserves (I used no sugar added)

SWAPS

You might change out the spices on this should you needed. We love cinnamon and allspice however you’ll be able to add nutmeg or ginger if these are your favorites.You may also change out orange juice for the apple juice. I haven’t tried it however a can of complete cranberries may fit simply as properly too.

🍽️HOW TO MAKE

This sauce comes collectively actually shortly, so the toughest half is organizing the components!

COOKING STEPS

Step 1
Add cranberries, cinnamon, allspice, sugar, and apple juice to pot and convey to a boil, stirring often. Flip right down to a simmer and add preserves and let simmer till it’s the specified consistency. It took about 8-10 minutes. Take away from range and let cool.

⭐TIP

You probably have leftovers, that is great in oatmeal, on toast with butter or on an English Muffin.

SERVE THIS WITH

This goes splendidly with any of our 25 Thanksgiving Facet Dishes. That is certainly one of our hottest Thanksgiving posts, so be certain and test it out! This sauce is great served over turkey, ham, or a pork loin. It’s additionally great on our turkey meatloaf. You may additionally wish to strive our Cranberry Apple Pecan Wild Rice. It’s a scrumptious dish that may be very fairly on a Thanksgiving desk.

❓FREQUENTLY ASKED QUESTIONS

Ought to Cranberry Apricot Sauce be served heat or chilly?

We prefer to serve this sauce at room temperature. It’s scrumptious chilly too!

Can I exploit jellied cranberry sauce from the can?

I feel you may, you’d simply must deliver it to a boil after which flip it down. It could not thicken a lot.

STORING AND REHEATING

Retailer in an hermetic container within the fridge and got down to room temperature earlier than serving. You may make this prematurely and it will likely be learn the following day.

SERVING SIZE

This makes 8-10 servings and it’s scrumptious on turkey or ham.

Cranberry Apricot Sauce

Anne Walkup

This Cranberry Apricot Sauce is an excellent addition to Thanksgiving or Christmas! We like it over turkey or ham and it is tremendous straightforward to make. It additionally appears lovely in your vacation desk.

Prep Time 5 minutes

Cook dinner Time 15 minutes

Whole Time 20 minutes

Course Sauce

Delicacies American, southern

  • 8 ounces of recent cranberries
  • 1/4 teaspoon of cinnamon
  • 1/4 teaspoon of allspice
  • 1/2 cup of granulated sugar
  • 2 cups of apple juice
  • 1 cup of apricot preserves I used no sugar added
  • Add cranberries, cinnamon, allspice, sugar, and apple juice to pot and convey to a boil, stirring often. Flip right down to a simmer and add preserves and let simmer till it’s the specified consistency. It took about 8-10 minutes. Take away from range and let cool.

Key phrase Cranberry Apricot Sauce

For a few years we had a non-traditional Thanksgiving. We served completely different dishes and everybody liked it. You don’t must go the standard route.

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