Thursday, February 22, 2024
HomeHome CookingBrowned Butter Pumpkin Spice Rice Krispie Treats

Browned Butter Pumpkin Spice Rice Krispie Treats


Brown Butter Pumpkin Spice Krispie Treats are the last word fall-time no bake dessert. You have got a gooey, marshmallow-packed cereal bar made with tremendous flavorful with browned butter and pumpkin spice!

If you happen to like the thought of those, I believe you’ll love my Snickerdoodle Krispie Treats too!

Pumpkin Spice Krispie Treats on a plate from above showing gooey marshmallow

Pumpkin Spice Krispie Treats Are the Finest No Bake Dessert For Fall!

If you happen to’re like me and LOVE an excellent rice krispie deal with recipe, you’re in for an actual deal with at present. We’re taking my perfected rice krispie deal with recipe and we’re giving it main fall vibes.

In fact we all know the last word fall spice is pumpkin pie spice. Pumpkin Spice is a mix of cinnamon, nutmeg, ginger, and cloves.My husband tells me regularly that he doesn’t like pumpkin spice, however surprisingly sufficient he likes all the weather…so I simply inform him that these are “Fall Rice Krispie Treats” and in some way he loves them.

Why Brown the Butter?

One other essential a part of these marshmallow squares is browning the butter. It actually provides a heat, depth of taste that may’t be duplicated. Actually, I believe it’s best to brown your butter in all of your krispie treats! It actually makes them particular!

Pumpkin Spice Rice Krispie Treats cut into squares on a cutting gboard from above.

Elements For Pumpkin Spice Krispie Treats:

For the total ingredient and instruction record hop right down to the total recipe card on the backside of this put up!

  • Butter. I like to make use of salted butter in all my rice krispie treats recipes as a result of they’re so candy the salty butter helps stability that out.
  • Mini Marshmallows. You should use common sized marshmallows as nicely to soften, however the added marshmallows on the finish are what actually makes my rice krispie treats particular, and so they undoubtedly must be mini!
  • Pumpkin Pie Spice. You may also use cinnamon rather than pumpkin spice in the event you’re not a fan.
  • Kosher Salt. Similar to with the salted butter, I like even somewhat additional salt to stability out the sweetness.
  • Vanilla Extract. Including a splash of vanilla to your krispie treats REALLY makes them scrumptious!
  • Rice Krispie Cereal. In fact use any model you want, whther it’s Kellogg’s or a generic, it’ll all be wonderful!


  • Fairly slices tip: Lining your pan with parchment paper or aluminum foil makes krispie treats very straightforward to take away from the pan and slice!
  • Much less mess: If you’re urgent your krispie treats into the pan calmly coat a bit of parchment or wax paper with nonstick spray. Place that on high of the combination within the pan so you possibly can press them in with out getting your fingers sticky!
  • Get the gooiest rice krispie treats: Be sure to press the krispies evenly however not too densely. If you happen to press them an excessive amount of you’ll find yourself with laborious treats. You need them to be uniform in dimension however calmly packed for essentially the most gooey expertise!
Rice Krispie Treats made with brown butter and pumpkin pie spice cut into squares on a plate

How To Retailer:

These are finest saved hermetic at room temperature. I like them finest if they’re eaten inside the first 2 days of creating for finest freshness. I don’t suggest freezing rice krispie treats.

Trying For Extra Krispie Deal with Recipes? Strive These:


clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfb fb iconprint print iconsquares squares iconcoronary heart coronary heart iconcoronary heart stable coronary heart stable icon


Brown Butter Pumpkin Spice Krispie Treats are the last word fall-time no bake dessert. You have got a gooey, marshmallow-packed cereal bar made with tremendous flavorful with browned butter and pumpkin spice!

  • 1/4 cup butter
  • 8 cups mini marshmallows, divided
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon kosher salt
  • 1 teaspoon vanilla extract
  • 6 cups Rice Krispie cereal

  1. Line a 9×9 pan with parchment paper and coat with non-stick spray. Put aside.
  2. In a big saucepan over medium-low warmth soften the butter. As soon as melted, proceed to prepare dinner till butter begins to brown, stirring or swirling the pan constantly. It’ll flip a golden brown shade and develop a nutty aroma.
  3. Add 6 cups of the marshmallows, pumpkin pie spice, salt, and vanilla into the butter. Stir continuously till the marshmallows are melted. Instantly take away the pan from the warmth.
  4. Stir within the rice krispie cereal and the remaining 2 cups of marshmallows till coated within the marshmallow combination.
  5. Unfold the combination into the ready pan and press evenly.
  6. Enable the krispies to chill after which take away from the pan to chop into bars.


Retailer hermetic at room temperature for as much as 2 days.


  • Serving Measurement: 1 bar
  • Energy: 132
  • Sugar: 15.1 g
  • Sodium: 115.4 mg
  • Fats: 2.9 g
  • Carbohydrates: 26.6 g
  • Protein: 0.9 g
  • Ldl cholesterol: 6.2 mg

Key phrases: cookies and cups, pumpkin spice, rice krispie treats, marshmallow squares, no bake desserts

Need To Save This Recipe?

Discover extra recipes like this:

PIN for later:

Pumpkin Spice Krispie Treats Pinterest Image




Please enter your comment!
Please enter your name here

Most Popular