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The 75th Anniversary Edition: the Joy of Cooking

by Staff Writer

c_0743246268.jpgI got this for Christmas — good thing, ‘cos my most-recent copy was starting to fall apart. This is my third or fourth copy! So here’s a review, kinda. If you want serious, exhaustive critique, there are plenty of them out there. Here’s one.

I haven’t had a chance to use it, really, but what I see right off the bat is that it’s printed in Arial font, rather than the old Times New Roman, which makes it a little harder to read.

There is also only one bookmark ribbon in this hefty new edition, when there used to be two. I’m going to see if I can figure out a way to add another. So often I’m using more than one recipe or reference at a time, so I need more than one bookmark!

I keep telling myself I’m going to get the CD version, which my son has and wouldn’t be without. Maybe this year…

Oh, yeah, they have a website, now too. Complete with videos and newsletters!


Posted in News, Tools/Equipment on January 5th, 2007

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